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Skin Perfect CC Cream SPF 35

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By: TOM BRANNA

Editor

Skin Perfect CC Cream SPF 35
Ingredients
%

Phase A

  • Water (Aqua) (Deionized)
  • 53.13
  • Acrylates/C10-30 alkyl acrylate crosspolymer
  • 0.15
  • Trisodium ethylenediamine disuccinate (37% active)
  • 0.30
  • Betaine
  • 0.50
  • Xanthan gum
  • 0.20

Phase B

  • Olivem 1000 (HallStar Italia) (Cetearyl olivate, sorbitan olivate)
  • 3.00
  • Olivem VS Feel (HallStar Italia) (Cetearyl alcohol, cetyl palmitate, sorbitan palmitate, sorbitan oleate)
  • 1.50
  • Sensolene (HallStar Italia) (Ethylhexyl olivate)
  • 2.50
  • Aloe Butter (HallStar) (Cocos nucifera (coconut) oil, aloe barbadensis leaf extract)
  • 1.00
  • Dicaprylyl carbonate
  • 5.00
  • Ethylhexyl salicylate [Octisalate]
  • 4.00
  • Diethylamino hydroxybenzoyl hexyl benzoate
  • 3.00
  • Ethylhexyl methoxycinnamate [Octinoxate]
  • 4.50
  • Octocrylene [Octocrilene]
  • 4.00
  • Bis-Ethylhexyloxyphenol methoxyphenyl triazine
  • 5.00
  • BHT
  • 0.10

Phase C

  • Titanium Dioxide [Titanium Dioxide] (CI 77891), (Water, glycerin, sodium polyacrylate, cellulose gum)
  • 3.80
  • Iron Oxides (CI 77491), (Water, glycerin, sodium polyacrylate, cellulose gum)
  • 1.80
  • Iron Oxides (black) (CI 77499) (Water, glycerin, sodium polyacrylate, cellulose gum)
  • 0.20
  • Iron Oxides (yellow) (CI 77492) (Water, glycerin, sodium polyacrylate, cellulose gum)
  • 0.32

Phase D

  • Eurol WHT (HallStar Italia) (Glycerin, water, olea Europaea (olive) leaf extract, arctostaphylos uva ursi leaf extract)
  • 0.50
  • Eurol BT (HallStar Italia) (Olea Europaea (olive) leaf extract, water)
  • 0.50
  • Bisabolol
  • 1.00
  • Propylene glycol, water, chamomilla recutita (matricaria) flower extract
  • 2.00

Phase E

  • Sodium acrylate/acryloyldimethyl taurate copolymer, isohexadecane, polysorbate 80
  • 1.00

Phase F

  • Phenoxyethanol, methylparaben, ethylparaben, butylparaben, propylparaben
  • 1.00

Phase G

  • Fragrance (Parfum)
  • q.s.

Procedure

Dissolve the phase A ingredients in the water using a suitable dispersion unit (e.g. Silverson, Ultra Turrax, etc.). Heat to 75°C-80°C. Prepare phase B separately and heat to 70°C-75°C. Add phase B to phase A and homogenize using a suitable dispersion unit. Cool to 40°C under gentle agitation. Add phase C and homogenize. Add phases D, E, F and G one by one and homogenize.

Properties

(25°C): Appearance—Brown soft cream; Viscosity (10 rpm, Brk, RVDV-E, Sp. T-C, after 24 hours at room temperature, mPa∙s)—20000–24000; pH—7.0–7.5.

More Information

Formulation number: CPD074-11-08H The HallStar Company 877-427-4255 or 312-385-4494 Fax: 330-929-3616 Email: [email protected] Website: www.hallstar.com